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The Olympic Torch Passing Through The Dolomites
With the start of the 2026 Winter Olympics in Italy, the first in Western Europe for 20 years, only a few weeks away now, the Olympic flame is making its way through the Dolomites.
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Mount Everest at 6564 m 高度
Snow-Forecast.comによる発表： 10 pm (現地時間) / 26 Jan 2026
Now
Tuesday 27 | Wednesday 28 | Thursday 29 | Friday 30 | Saturday 31 | ||||||||||||
night | morn- ing | after- noon | night | morn- ing | after- noon | night | morn- ing | after- noon | night | morn- ing | after- noon | night | morn- ing | after- noon | night | |
 |  | |  |  | |  | | | | |  | | | | | |
晴れる | 晴れる | 晴れる | にわか雪 | 少量の雪 | 少量の雪 | 一部曇り | 晴れる | 晴れる | 晴れる | 晴れる | 一部曇り | 晴れる | 晴れる | 一部曇り | 晴れる | |
km/h | ||||||||||||||||
Snow map |  |  |  |  |  |  | ||||||||||
— | — | — | — | 6 | 9 | — | — | — | — | — | — | — | — | — | — | |
— | — | — | — | — | — | — | — | — | — | — | — | — | — | — | — | |
max °C | -19 | -19 | -20 | -21 | -21 | -21 | -24 | -22 | -23 | -22 | -20 | -20 | -20 | -19 | -20 | -21 |
min °C | -20 | -19 | -21 | -22 | -22 | -23 | -25 | -23 | -23 | -23 | -21 | -20 | -20 | -19 | -20 | -21 |
-33 | -32 | -36 | -37 | -40 | -40 | -40 | -38 | -38 | -35 | -31 | -34 | -34 | -34 | -34 | -36 | |
11 | 19 | 19 | 36 | 99 | 58 | 12 | 28 | 29 | 11 | 40 | 48 | 38 | 37 | 26 | 9 | |
3000 | 3750 | 3000 | 2850 | 3400 | 3100 | 2050 | 3400 | 2450 | 2550 | 3650 | 2850 | 2900 | 3800 | 2950 | 2700 | |
— | 6:47 | — | — | 6:46 | — | — | 6:46 | — | — | 6:46 | — | — | 6:45 | — | — | |
— | — | 5:32 | — | — | 5:34 | — | — | 5:35 | — | — | 5:35 | — | — | 5:36 | — | |
翌 0-3 日の天気概要：
穏やかな降雪、最大 水曜日の午後に. 極寒 (最大 -19°C 月曜日の夜に, 最小 -25°C 水曜日の夜に). 風が強くなる (新風 西から 月曜日の夜に, 強風 南西から 水曜日の午前中までに).
翌 4-6 日の天気概要：
大部分は乾燥. 極寒 (最大 -19°C 土曜日の朝に, 最小 -23°C 木曜日の夜に). 風が強くなる (そよ風 西北西から 木曜日の夜に, ほぼ強風 西から 金曜日の夜までに).
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雪レーダー
最新の雪レポート Mount Everest:
Mount Everest の雪の状態
| 雪上部の深さ | — |
|---|---|
| 雪下部の深さ | — |
| 新雪の深さ | — |
| 最後の降雪 | 31 Oct 2025 |
Nepalの他のリゾートの報告: 粉雪 (0) / 状態のよいゲレンデ (0)
雪の履歴
January月4 週の平均：
0.3 | ブルバードパウダーの日 新雪、おおむね晴れ、微風 |
|---|---|
0.2 | パウダーの日 新雪、時々晴れ、風あり |
5.7 | ブルーバードの日 平均的な雪、おおむね晴れ、微風 |
サインアップまたはログインしてアクセスMount Everest の写真
Amphu Laptsa Pass, Nepal by snowfore1
Ali Saeidi NeghabeKoohestaN by Ali Saeidi
Ali Saeidi NeghabeKoohestaN by Ali Saeidi
新しい写真をアップロード Nepalの他のリゾートの報告: 粉雪 (0) / 状態のよいゲレンデ (0)
Mount Everestのビジターによるレビュー
全体 4.0 基づいた 4 投票 および 4 レビュー
- スノーシュア
- 様々なゲレンデ
- 投票
- CanadaのAlexが記述:
This is a great 'resort' that has more of a back country vibe to it compared to a typical commercialized ski resort. The terrain is very diverse and boasts the most vertical of any ski area catering to more advanced skiers and boarders. Ski conditions are typically 'blower', literally, as winds commonly surpass 90km/hr. And there are a few scattered terrain/crevasse parks that even the most seasoned adrenaline junkies will find challenging. Lift access is via Sherpa and can take anywhere from several weeks to 3 months, so bring snacks as on-mountain catering is limited. During high season, the mountain can appear to be fairly crowded. However, most of the other people are actually dead mountaineers of decades past long forgotten but perfectly preserved by the frigid temperatures of the unforgiving local climate. Apres' is pretty average with one main bar called base camp which serves the typical fare of porridge and boiled water. [note from the editor: an interesting 'review'.]
Mount Everestのビジターによるレビュー
CanadaのAlexが記述:
This is a great 'resort' that has more of a back country vibe to it compared to a typical commercialized ski resort. The terrain is very diverse and boasts the most vertical of any ski area catering to more advanced skiers and boarders. Ski conditions are typically 'blower', literally, as winds commonly surpass 90km/hr. And there are a few scattered terrain/crevasse parks that even the most seasoned adrenaline junkies will find challenging. Lift access is via Sherpa and can take anywhere from several weeks to 3 months, so bring snacks as on-mountain catering is limited. During high season, the mountain can appear to be fairly crowded. However, most of the other people are actually dead mountaineers of decades past long forgotten but perfectly preserved by the frigid temperatures of the unforgiving local climate. Apres' is pretty average with one main bar called base camp which serves the typical fare of porridge and boiled water.
[note from the editor: an interesting 'review'.]
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